All Recipes

JELL-O Rainbow Cups

Prep

15-30 mins

Total

1 HR 50 MIN

Servings

8 Servings

Ingredients

3 cups

water, divided

1 pkg

(3 oz.) JELL-O Berry Blue Flavor Gelatin

1 cup

plain low-fat yogurt, divided

1 pkg

(3 oz.) JELL-O Lime Flavor Gelatin

1 pkg

(3 oz.) JELL-O Orange Flavor Gelatin

1 pkg

(3 oz.) JELL-O Strawberry Flavor Gelatin

1/2 cup

thawed COOL WHIP Whipped Topping

Instructions

Step 1

Boil 3/4 cup water. Add to blue gelatin mix in small bowl; stir 2 min. until completely dissolved. Refrigerate 10 min.

Step 2

Pour half the blue gelatin into separate small bowl. Add 1/4 cup yogurt; mix well. Spoon into 8 clear (6-oz.) cups. Refrigerate 15 min. or until gelatin is set but not firm. Meanwhile, let remaining blue gelatin sit at room temperature until ready to use.

Step 3

Cover creamy gelatin layers in cups with remaining blue gelatin. Refrigerate 15 min. or until set but not firm. Meanwhile, boil 3/4 cup of the remaining water. Add to lime gelatin mix in separate small bowl; stir 2 min. until completely dissolved. Refrigerate 10 min.

Step 4

Continue as directed to make a total of 8 layers. Top with COOL WHIP before serving.

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