Prep
0-15 mins
Cook
1 HR 15 MIN
Calories
35
Ingredients
1 env
(1/4 oz.) KNOX Unflavored Gelatine
1/4 cup
cold water
1/2 cup
sugar, divided
2 tbsp
cornstarch
1 cup
apple juice or use fruit juice of your choice
2 pkg
(3 oz. each) JELL-O Gelatin, any flavor
1/4 tsp
citric acid (optional)
Instructions
Step 1
SPRINKLE unflavored gelatine over water in small bowl; let stand 1 min. Mix 1/4 cup sugar and cornstarch in medium saucepan. Gradually whisk in juice and unflavored gelatine until blended. Bring to boil on medium heat; cook 5 min., stirring constantly. Remove from heat. Add dry gelatin mixes; stir 2 min. until completely dissolved.
Step 2
POUR into 9x5-inch loaf pan sprayed with cooking spray. Refrigerate 1 hour or until firm.
Step 3
UNMOLD. Cut into 24 pieces. Coat with remaining sugar just before serving. For sour gummies see STEP 4.
Step 4
OPTIONAL combine remaining sugar with citric acid and coat just before serving.