Recipes

Fruit Salad with Marshmallows

7 servings

Desserts

3 HRS 15 MIN

Prep

0-15 mins

Cook

3 HRS

Calories

190

Ingredients

1 can

(8-1/4 oz.) pineapple chunks in juice, undrained

1 can

(11 oz.) mandarin oranges, drained

1 cup

sour cream

Instructions

Step 1

Drain pineapple, reserving 1 Tbsp. juice.

Step 2

Mix pineapple with reserved juice and remaining ingredients until blended.

Step 3

Refrigerate several hours or until chilled.