Hot Cocoa Dip

Instructions

1. Step 1

   Microwave 2 cups marshmallows in large microwaveable bowl on HIGH 1 min. or until marshmallows are completely melted when stirred.

2. Step 2

   Add cream cheese; beat with mixer until blended.

3. Step 3

   Add dry pudding mix; mix well. Gradually add milk, mixing well after each addition.

4. Step 4

   Whisk in 2-1/2 cups COOL WHIP and 1/2 cup chopped chocolate.

5. Step 5

   Spoon dip into serving bowl. Add remaining COOL WHIP; swirl gently with spoon to marbleize.

6. Step 6

   Refrigerate 1 hr.

7. Step 7

   Top with remaining chocolate and marshmallows before serving.