Ground Beef and Potatoes Dinner
Prep
30-60 mins
Total
35 MIN
Servings
4 Servings
Discover a new keeper with our Ground Beef and Potatoes Dinner. This easy-to-make ground beef and potato recipe can be ready to serve in just 35 minutes.
Ingredients
1
lb
lean ground beef
2
carrots, thinly sliced
1
large
onion, chopped
1
Yukon Gold potato (6 oz.), finely chopped
1
cup
water
1
can
(14 oz.) baked beans
1/2
cup
1
cup
KRAFT Shredded Cheddar Cheese
Instructions
Step 1
Brown meat in large nonstick skillet; drain. Add next 3 ingredients; mix well. Cook 5 min., stirring occasionally.
Step 2
Stir in water; cover. Simmer on medium-low heat 10 min. or until vegetables are tender, stirring occasionally.
Step 3
Add beans and barbecue sauce; mix well. Cook 5 min. or until heated through, stirring occasionally. Top with cheese.