All Recipes

Cheesy Beef Enchilada Recipe

Prep

15-30 mins

Total

40 MIN

Servings

6 Servings

Ingredients

1 lb

lean ground beef

1 jar

(16 oz.) TACO BELL® Thick & Chunky Salsa, divided

1-1/2 cups

KRAFT Shredded Cheddar Cheese, divided

12  

flour tortillas (6 inch)

Instructions

Step 1

Heat oven to 350°F.

Step 2

Brown meat in large skillet; drain. Return meat to skillet. Stir in 1/2 cup salsa and cheese.

Step 3

Spread 1/2 cup of the remaining salsa onto bottom of 13x9-inch baking dish sprayed with cooking spray. Spoon meat mixture down centers of tortillas; roll up. Place, seam sides down, in baking dish; top with remaining salsa and cheese.

Step 4

Bake 20 min. or until heated through.

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