Scrumptious Stuffed Shells

Prep

15-30 mins

Total

1 HR

Servings

5 servings

Fill up your pasta with an incredibly tasty, creamy filling with this unforgettable Scrumptious Stuffed Shells recipe at your disposal.


Ingredients

  • 1

    pkg

    (10 oz.) frozen chopped spinach, thawed, well drained

  • 1

    container

    (16 oz.) fat free cottage cheese

  • 1

    red pepper, chopped

  • 1

    egg white

  • 1

    env

    (0.7 oz.) GOOD SEASONS Italian Dressing Mix

  • 1

    cup

    KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided

  • 20

    jumbo pasta shells, cooked, cooled

  • 1-1/2

    cups

    CLASSICO Tomato and Basil Pasta Sauce


Instructions

  1. Step 1

    Heat oven to 400°F.

  2. Step 2

    Combine first 5 ingredients. Stir in 1/2 cup mozzarella; spoon into shells.

  3. Step 3

    Spread half the sauce onto bottom of 13x9-inch baking dish. Place shells in dish; top with remaining sauce and mozzarella. Cover.

  4. Step 4

    Bake 40 min. or until heated through, uncovering after 30 min.