All Recipes

Spinach Lasagna Recipe

Prep

15-30 mins

Total

1 HR 10 MIN

Servings

9 servings

Feature a new star on the table with our Spinach Lasagna Recipe. Our scene-stealing Spinach Lasagna Recipe features cheesy spinach, noodles and mozzarella.

Ingredients

  • 2

    eggs, beaten

  • 1

    container

    (16 oz.) 2% milkfat low fat cottage cheese

  • 1

    pkg

    (10 oz.) frozen chopped spinach, thawed, well drained

  • 3

    cups

    2% Milk Shredded Mozzarella Cheese, divided

  • 1/2

    cup

    Grated Parmesan Cheese, divided

  • 1

    jar

    (24 oz.) CLASSICO Tomato and Basil Pasta Sauce, divided

  • 9

    lasagna noodles, cooked

Instructions

  1. Step 1

    Heat oven to 350°F.

  2. Step 2

    Mix eggs, cottage cheese, spinach, 2 cups mozzarella and 1/4 cup Parmesan until blended.

  3. Step 3

    Spread 1 cup pasta sauce onto bottom of 13x9-inch baking dish sprayed with cooking spray; cover with 3 noodles and half the cottage cheese mixture. Repeat layers. Top with remaining noodles, pasta sauce, mozzarella and Parmesan cheeses.

  4. Step 4

    Bake 45 min. or until heated through. Remove from oven. Let stand 10 min. before cutting to serve.

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