All Recipes

Easy Potato Bake

Prep

0-15 mins

Total

1 HR 15 MIN

Servings

16 Servings

Elevate your dinnertime routine with an Easy Potato Bake! You don't have to wait for a special occasion to cook this Easy Potato Bake. It's got ...

Ingredients

  • 1

    container

    (16 oz.) sour cream

  • 1

    can

    (10-3/4 oz.) condensed cream of chicken soup

  • 1

    pkg

    (8 oz.) KRAFT Shredded Cheddar Cheese

  • 8

    green onions, chopped

  • 1

    pkg

    (32 oz.) ORE-IDA Diced Hash Brown Potatoes, thawed

  • 1

    cup

    crushed corn flakes

  • 2

    tbsp

    butter or margarine, melted

Instructions

  1. Step 1

    Heat oven to 375°F.

  2. Step 2

    Combine sour cream, soup, cheese and onions in large bowl. Add potatoes; mix lightly.

  3. Step 3

    Spoon into 13x9-inch baking dish sprayed with cooking spray.

  4. Step 4

    Bake 45 min.

  5. Step 5

    Combine corn flake crumbs and butter; sprinkle over casserole. Bake 15 min. or until top is lightly browned and casserole is heated through.

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