Ingredients
1
ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)
1 pkg
(8 oz.) Shredded Sharp Cheddar Cheese
2 tbsp
flour
1 pkg
(10 oz.) frozen chopped spinach, thawed, well drained
1 cup
milk
2
eggs, beaten
3 slices
cooked OSCAR MAYER Bacon, crumbled
- dash
pepper
Instructions
Step 1
Heat oven to 350°F.
Step 2
Line 9-inch pie plate with crust; flute edge.
Step 3
Toss cheese with flour in medium bowl. Add remaining ingredients; mix well. Pour into crust.
Step 4
Bake 1 hour or until knife inserted in center comes out clean.