Tomato & Spinach Pasta with Sausage

Prep

0-15 mins

Total

20 MIN

Servings

6 Servings

Stick to your smart eating plan with our Tomato & Spinach Pasta with Sausage! This pasta with sausage dish presents old-world flavor in a new-world dish.


Ingredients

  • 2

    cups

    rotini pasta, uncooked

  • 1/2

    lb

    Italian sausage

  • 1

    pkg

    (6 oz.) baby spinach leaves

  • 1

    can

    (14-1/2 oz.) Italian-style diced tomatoes, undrained

  • 1

    cup

    Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA

  • 2

    tbsp

    Grated Parmesan Cheese


Instructions

  1. Step 1

    Cook pasta in large saucepan as directed on package, omitting salt.

  2. Step 2

    Meanwhile, cook sausage in deep large skillet on medium-high heat 10 to 12 min. or until done, stirring occasionally. Drain; return sausage to skillet. Add spinach and tomatoes; cook 2 min. or until spinach is wilted, stirring occasionally.

  3. Step 3

    Drain pasta; return to pan. Add sausage mixture and cheeses; mix lightly.