All Recipes

Santa Fe Chicken Recipe

Prep

0-15 mins

Total

55 MIN

Servings

4 Servings

Take chicken casserole on a trip to the land of enchantment with our Santa Fe Chicken Recipe. This Santa Fe Chicken Recipe is easy, cheesy and spicy!

Ingredients

  • 2

    cups

    instant white rice, uncooked

  • 1

    can

    (15 oz.) black beans, rinsed

  • 1

    yellow pepper, chopped

  • 1

    can

    (10-1/2 oz.) condensed cream of chicken soup

  • 2

    cups

    water

  • 1/4

    cup

    chopped fresh cilantro

  • 4

    small

    boneless skinless chicken breasts (1 lb.)

  • 1/2

    cup

    TACO BELL® Thick & Chunky Salsa

  • 1

    cup

    Mexican Style Finely Shredded Four Cheese

Instructions

  1. Step 1

    Heat oven to 400°F.

  2. Step 2

    Combine rice, beans and peppers in 13x9-inch baking dish. Mix soup, water and cilantro; pour over rice mixture.

  3. Step 3

    Top with chicken and salsa.

  4. Step 4

    Bake 45 min. or until chicken is done (165°F), topping with cheese for the last 10 min.

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