All Recipes

Cheesy Beef Burritos

Prep

15-30 mins

Total

20 MIN

Servings

4 Servings

Ingredients

1/2 lb

extra-lean ground beef

2 tsp

chili powder

1 can

(15 oz.) black beans, rinsed

1/2 cup

TACO BELL® Thick & Chunky Salsa

2/3 cup

2% Milk Shredded Sharp Cheddar Cheese

4 

flour tortillas (10 inch)

1/4 cup

light sour cream

1 

tomato, chopped

1 cup

loosely packed shredded romaine lettuce

Instructions

Step 1

Cook meat and chili powder in large skillet on medium-high heat 5 min. or until meat is done, stirring frequently. Add beans and salsa; cook 5 min. or until heated through, stirring occasionally. Remove from heat. Stir in cheese.

Step 2

Spoon meat mixture down centers of tortillas; top with remaining ingredients.

Step 3

Fold in opposite sides of each tortilla, then roll up burrito-style.

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