Potato Chip Nachos

Prep

0-15 mins

Total

15 MIN

Servings

8 Servings

Don't feel pressured to only eat nachos with tortilla chips if you have potato chips at home! Try our Potato Chip Nachos recipe for a bite of crunchy ...

Ingredients

  • 8

    cups

    kettle-cooked potato chips (8 oz.)

  • 1

    pkg

    (8 oz.) KRAFT Shredded Cheddar Cheese

  • 1

    large

    tomato, chopped

  • 4

    green onions, sliced

  • 8

    slices

    cooked OSCAR MAYER Center Cut Bacon, crumbled

  • 1/2

    cup

    sour cream


Instructions

  1. Step 1

    Spread chips onto large microwaveable plate; top with cheese.

  2. Step 2

    Microwave on HIGH 1 to 2 min. or until cheese is melted.

  3. Step 3

    Top with remaining ingredients.

  4. Step 4

    Serve immediately.