All Recipes

Halibut Alaska

Prep

0-15 mins

Total

35 MIN

Servings

6 Servings

Give halibut a kick with crispy coating and lemon pepper. Reel Halibut Alaska into your dinner lineup with this simple recipe. Tilapia works great, too!

Ingredients

  • 6

    halibut fillets (1-1/2 lb.), 2 inches thick

  • 1/2

    cup

    sour cream

  • 1/3

    cup

    Grated Parmesan Cheese

  • 1/3

    cup

    KRAFT Real Mayo

  • 1

    tbsp

    lemon pepper seasoning

  • -

    dash

    ground red pepper (cayenne)

  • 3/4

    cup

    panko bread crumbs

Instructions

  1. Step 1

    Heat oven to 425ºF.

  2. Step 2

    Place fish on rimmed baking sheet sprayed with cooking spray.

  3. Step 3

    Mix all remaining ingredients except bread crumbs; spoon over fish. Top with crumbs.

  4. Step 4

    Bake 20 to 25 min. or until fish flakes easily with fork.

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