All Recipes

Parmesan-Pesto Tortellini

Prep

15-30 mins

Total

20 MIN

Servings

6 Servings

Ingredients

2 pkg

(9 oz. each) frozen cheese tortellini

2 cups

fresh basil leaves

1/2 cup

KRAFT Refrigerated Coarsely Grated Parmesan Cheese

2 cloves

garlic

1/2  cup

olive oil

Instructions

Step 1

Cook tortellini as directed on package, omitting salt.

Step 2

Meanwhile, process basil, cheese and garlic in food processor until well blended. With motor running, gradually add oil through feed tube at top, processing until well blended.

Step 3

Drain tortellini; place in large bowl. Add pesto; mix lightly.

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