All Recipes

Ravioli with Parmesan Garlic Butter

Prep

0-15 mins

Total

30 MIN

Servings

4 Servings

Try this delicious Ravioli with Parmesan Garlic Butter recipe for your next meal! You'll enjoy the rich texture and buttery goodness of this pasta ...

Ingredients

  • 1

    pkg

    (12 oz.) refrigerated spinach and cheese ravioli, uncooked

  • 1/3

    cup

    butter

  • 10

    fresh sage leaves

  • 2

    tbsp

    lemon juice

  • 3/4

    cup

    Grated Parmesan Cheese

Instructions

  1. Step 1

    Cook pasta in large saucepan as directed on package, omitting salt. Drain, reserving 1/2 cup pasta water.

  2. Step 2

    Melt butter in large skillet on medium-high heat. Add sage, lemon juice, pasta and reserved pasta water; stir to coat pasta. Cook 2 to 3 min. or until heated through.

  3. Step 3

    Sprinkle with cheese before serving.

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