Chicken-Bacon-Ranch Mac and Cheese

Instructions

1. Step 1

   Cook Macaroni in large saucepan as directed on package, adding broccoli for the last 5 min. of the cooking time. Reserve Cheese Sauce and Bacon Bits for later use.

2. Step 2

   Drain Macaroni mixture; return to saucepan. Add Cheese Sauce and Bacon Bits to Macaroni mixture along with the chicken and dressing; mix lightly. Cook 2 to 3 min. or until heated through, stirring frequently.

3. Step 3

   Serve topped with crumbled cooked bacon and parsley.

   Serving Suggestion:

   Serve with a mixed green salad tossed with cut-up fresh vegetables and your favorite KRAFT Dressing.

   Special Extra:

   For more flavor, stir additional 1 Tbsp. ranch dressing into the prepared Dinner along with the Cheese Sauce and Bacon Bits.

   Nutrition Information Per Serving: 430 Calories, 20g Total Fat, 5g Saturated Fat, 55mg Cholesterol, 850mg Sodium, 38g Total Carbohydrate, 2g Dietary Fiber, 6g Total Sugars, 22g Protein, 0%DV Vitamin D, 15%DV Calcium, 10%DV Iron, 6%DV Potassium