Cheesy Cheddar "Lasagna"

Prep

15-30 mins

Total

35 MIN

Servings

4 Servings


Ingredients

1  pkg

(14 oz.) KRAFT Deluxe Four Cheese Macaroni & Cheese Dinner

1 lb

lean ground beef

1 jar

(14 oz.) CLASSICO Tomato and Basil Pasta Sauce

1/2 cup

KRAFT Shredded Mozzarella Cheese

1 tbsp

KRAFT Grated Parmesan Cheese


Instructions

Step 1

Heat oven to 375°F.

Step 2

Prepare Dinner as directed on package. While Macaroni is cooking, brown meat in large skillet; drain. Stir in pasta sauce.

Step 3

Layer half each of the meat mixture and Dinner in 1-1/2-qt. casserole sprayed with cooking spray. Repeat layers. Top with mozzarella.

Step 4

Bake 15 min. or until heated through. Sprinkle with Parmesan.

Serving Suggestion:

For added color and texture, serve with a mixed green salad.

Substitute:

Prepare using KRAFT Shredded Cheddar Cheese.

Special Extra:

Cook 1 small chopped onion along with the meat.

Nutrition Information Per Serving: 630 Calories, 26g Total Fat, 9g Saturated Fat, 105mg Cholesterol, 1480mg Sodium, 53g Total Carbohydrate, 3g Dietary Fiber, 11g Total Sugars, 42g Protein, 0%DV Vitamin D, 10%DV Calcium, 20%DV Iron, 20%DV Potassium