Cheesy Cheddar "Lasagna"
Prep
15-30 mins
Total
35 MIN
Servings
4 Servings
Ingredients
1 pkg
(14 oz.) KRAFT Deluxe Four Cheese Macaroni & Cheese Dinner
1 lb
lean ground beef
1 jar
(14 oz.) CLASSICO Tomato and Basil Pasta Sauce
1/2 cup
KRAFT Shredded Mozzarella Cheese
1 tbsp
KRAFT Grated Parmesan Cheese
Instructions
Step 1
Heat oven to 375°F.
Step 2
Prepare Dinner as directed on package. While Macaroni is cooking, brown meat in large skillet; drain. Stir in pasta sauce.
Step 3
Layer half each of the meat mixture and Dinner in 1-1/2-qt. casserole sprayed with cooking spray. Repeat layers. Top with mozzarella.
Step 4
Bake 15 min. or until heated through. Sprinkle with Parmesan.
Serving Suggestion:
For added color and texture, serve with a mixed green salad.
Substitute:
Prepare using KRAFT Shredded Cheddar Cheese.
Special Extra:
Cook 1 small chopped onion along with the meat.
Nutrition Information Per Serving: 630 Calories, 26g Total Fat, 9g Saturated Fat, 105mg Cholesterol, 1480mg Sodium, 53g Total Carbohydrate, 3g Dietary Fiber, 11g Total Sugars, 42g Protein, 0%DV Vitamin D, 10%DV Calcium, 20%DV Iron, 20%DV Potassium