Prep
0-15 mins
Cook
25 min
Calories
550
Ingredients
1 lb
ground beef
1-1/2 cups
water
1 pkg
(7-1/4 oz.) KRAFT Mac & Cheese
1/4 cup
milk
1/4 cup
margarine
1/2 cup
CLASSICO Tomato and Basil Pasta Sauce
1/2 cup
Shredded Mozzarella Cheese
Instructions
Step 1
Brown meat in large skillet on medium-high heat; drain.
Step 2
Add water and Macaroni; stir. Bring to boil; cover. Simmer on medium heat 7 to 8 min. or until macaroni is tender.
Step 3
Stir in Cheese Sauce Mix, milk, margarine and pasta sauce. Top with mozzarella cheese; cover. Cook on low heat 1 to 2 min. or until cheese is melted.