All Recipes

Leftover Roast Beef Casserole

Prep

15-30 mins

Total

40 MIN

Servings

6 Servings

Feel good about putting leftovers back on the dinner table with this Leftover Roast Beef Casserole. Easy and cheesy, Leftover Roast Beef Casserole is ...

Ingredients

  • 1

    pkg

    (14.5 oz.) KRAFT Macaroni & Cheese Family Size Dinner

  • 1-1/2

    cups

    shredded cooked roast beef

  • 1/2

    cup

    green salsa

  • 1

    cup

    canned drained pigeon peas

  • 3/4

    cup

    Shredded Mozzarella Cheese

Instructions

  1. Step 1

    Heat oven to 350°F.

  2. Step 2

    Prepare Dinner as directed on package in large saucepan. Stir in meat, pigeon peas and recaíto.

  3. Step 3

    Spoon into 13x9-inch dish sprayed with cooking spray. Top with cheese.

  4. Step 4

    Bake 15 to 20 min. or until casserole is heated through and cheese is melted.

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