THE CHEESIEST® Cheeseburger Mac
Prep
0-15 mins
Total
20 MIN
Servings
4 Servings
Get dinner done, the delicious way. This Kraft Mac & Cheese cheeseburger recipe is creamy, savory, and cooks up fast. The best part? It’s so good, ...
Ingredients
1
lb
ground beef
1-1/2
cups
water
1
pkg
(7-1/4 oz.) KRAFT Mac & Cheese
1/4
cup
milk
1/4
cup
(1/2 stick) vegetable oil spread or margarine
1/4
cup
HEINZ Tomato Ketchup
1
tbsp
HEINZ Yellow Mustard
Instructions
Step 1
Brown meat in large skillet on medium-high heat; drain.
Step 2
Add water and Macaroni; stir. Bring to boil; cover. Cook on medium heat 7 to 8 min. or until macaroni is tender.
Step 3
Stir in Cheese Sauce Mix, meat and all remaining ingredients. Cook on low heat 1 to 2 min. or until heated through, stirring occasionally.