All Recipes

Macaroni Cheese & Chicken

Prep

15-30 mins

Total

45 min

Servings

10 Servings

Here's a tasty twist on a classic: skillet-cooked ground chicken and veggies are layered with mac and cheese—then topped with another layer of cheese.

Ingredients

  • 1

    pkg

    (14 oz.) KRAFT Deluxe Macaroni & Cheese Dinner Made With 2% Milk Cheese

  • 1

    lb

    lean ground chicken

  • 1

    can

    (10.75 oz.) reduced-fat reduced-sodium condensed cream of chicken soup

  • 1

    lb

    frozen Italian-style vegetable blend

  • 1/2

    cup

    milk

  • 1

    tbsp

    finely chopped onions

  • 1

    cup

    2% Milk Shredded Colby & Monterey Jack Cheeses

Instructions

  1. Step 1

    Heat oven to 350ºF.

  2. Step 2

    Prepare Dinner as directed on package. Meanwhile, cook chicken in large skillet until done; drain. Return meat to skillet. Add all remaining ingredients except shredded cheese; mix lightly.

  3. Step 3

    Spoon half the prepared Dinner into13x9-inch baking dish sprayed with cooking spray; cover with half the meat mixture. Repeat layers. Top with shredded cheese.

  4. Step 4

    Bake 25 min. or until heated through.

You May Also Like