Easy PHILADELPHIA Stuffed Mushrooms

Instructions

1. Step 1

   Heat oven to 350ºF.

2. Step 2

   Remove and discard mushroom stems. Place stuffing mix in small bowl.

3. Step 3

   Mix cream cheese, mayo, Parmesan, dressing mix and onion until blended.

4. Step 4

   Fill mushroom caps with cream cheese mixture. Dip tops, 1 at a time, in stuffing mix; place, cream cheese sides up, on rimmed baking sheet. Drizzle with butter.

5. Step 5

   Bake 30 min. Sprinkle with parsley and red pepper.