All Recipes

Seven Layer Salad

Prep

0-15 mins

Total

2 HRS 15 MIN

Servings

12 Servings

Ingredients

1 pkg

(16 oz.) salad greens

2 stalks

celery, thinly sliced

1/2 cup

chopped red peppers

2 

green onions, sliced

1 pkg

(10 oz.) frozen peas, thawed

3/4 cup

KRAFT Real Mayo

3/4 cup

Shredded Sharp Cheddar Cheese

12 slices

OSCAR MAYER Fully Cooked Bacon, cooked and crumbled

Instructions

Step 1

Place greens in large glass bowl; top with layers of celery, peppers, onions and peas.

Step 2

Spread mayo over peas, completely covering top of salad and sealing to edge of bowl. Sprinkle with cheese and bacon.

Step 3

Refrigerate 2 to 12 hours to blend flavors. Toss before serving, if desired.

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