One-Pan Chicken and Potato Bake
Prep
0-15 mins
Total
1 HR 10 MIN
Servings
4 Servings
Watch our video for a One-Pan Chicken and Potato Bake to find out exactly how easy it is! This chicken and potato bake is tasty and offers easy clean-up.
Ingredients
4
bone-in chicken pieces (1-1/2 lb.)
1-1/2 lb
baking potatoes (about 3), cut into thin wedges
1/4 cup
1/4 cup
Grated Parmesan Cheese
1 tsp
dried Italian seasoning
Instructions
Step 1
Heat oven to 400°F.
Step 2
Place chicken and potatoes in 13x9-inch baking dish.
Step 3
Top with dressing; sprinkle with cheese and seasoning. Cover.
Step 4
Bake 1 hour or until chicken is done (165ºF), uncovering after 30 min.
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