All Recipes

Sweet-and-Spicy Chicken Stir-Fry

Prep

15-30 mins

Total

25 MIN

Servings

4 Servings

Get amazing flavor with this Sweet-and-Spicy Chicken Stir-Fry. Ready in just 25 minutes, this Sweet-and-Spicy Chicken Stir-Fry is a great weeknight go-to.

Ingredients

  • 1

    lb

    boneless skinless chicken breasts, cut into bite-size pieces

  • 1

    tbsp

    oil

  • 3

    cups

    cut-up mixed fresh vegetables (green and red bell peppers, baby carrots, mushrooms, snow peas)

  • 1

    clove

    garlic, minced

  • 1/4

    cup

    KRAFT Classic CATALINA Dressing

  • 2

    tbsp

    hoisin sauce

  • 1/4

    tsp

    crushed red pepper

  • 2

    cups

    hot cooked long-grain white rice

Instructions

  1. Step 1

    Cook and stir chicken in hot oil in large skillet on high heat 3 min.

  2. Step 2

    Add vegetables and garlic; cook and stir 5 to 6 min. or until chicken is lightly browned.

  3. Step 3

    Stir in all remaining ingredients except rice; cook 2 min. or until chicken is done and vegetables are crisp-tender, stirring occasionally.

  4. Step 4

    Serve chicken mixture over rice.

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