Prep
30-60 MINS
Cook
15 MIN
Calories
460
Ingredients
1 lb
ground beef
3 tbsp
KRAFT Classic Ranch Dressing, divided
4 slices
cooked OSCAR MAYER Bacon, crumbled
2
American Cheese Slices, cut into quarters
4
hamburger buns, toasted
4
lettuce leaves
2
tomatoes, cut into 4 slices each
Instructions
Step 1
Heat grill to medium heat.
Step 2
Mix meat and 2 Tbsp. dressing; shape into 8 thin patties. Combine remaining dressing and bacon. Spoon onto centers of 4 patties; top with Singles quarters and remaining patties. Pinch edges together to seal.
Step 3
Grill 7 to 9 min. on each side or until burgers are done (160°F).
Step 4
Fill buns with lettuce, burgers and tomatoes.