Parmesan Roasted Cauliflower

Prep

0-15 mins

Total

35 MIN

Servings

12 Servings

Change the minds of veggie-phobes with our Parmesan Roasted Cauliflower. Parmesan Roasted Cauliflower is so cheesy everyone will want to eat their veggies.


Ingredients

  • 1

    head

    cauliflower (3 lb.)

  • 1/4

    cup

    water

  • 3/4

    cup

    KRAFT Real Mayo

  • 1/4

    cup

    Grated Parmesan Cheese

  • 2

    cloves

    garlic, minced

  • 2

    tbsp

    chopped fresh chives


Instructions

  1. Step 1

    Heat oven to 400°F.

  2. Step 2

    Cut leaves and bottom core off cauliflower. Place in shallow microwaveable baking dish. Add water.

  3. Step 3

    Microwave on HIGH 8 min.; drain.

  4. Step 4

    Mix mayo, cheese and garlic until blended; spread onto cauliflower.

  5. Step 5

    Bake 15 to 20 min. or until cauliflower is tender and golden brown. Sprinkle with chives.