Ingredients
3 cups
rotini pasta, uncooked
1 lb
Italian sausage links, cut into 1/2-inch-thick slices
1 can
(14.5 oz.) diced tomatoes, undrained
1
onion, chopped
3/4 cup
Shredded Mozzarella Cheese, divided
Instructions
Step 1
Cook pasta as directed on package, omitting salt.
Step 2
Meanwhile, cook sausage in large nonstick skillet on medium-high heat 10 min. or until done, stirring occasionally; drain. Return sausage to skillet. Add tomatoes, onions and dressing; stir. Cook 5 min. or until onions are heated through, stirring occasionally.
Step 3
Drain pasta; place in large bowl. Add sausage mixture and 1/2 cup cheese; mix lightly. Sprinkle with remaining cheese.