Easy Chicken & Broccoli Alfredo

Prep

15-30 mins

Total

20 MIN

Servings

4 Servings

Watch now to learn how to make Easy Chicken Alfredo with Broccoli. Find out more about this super-simple dish that is a great dinner entrée!


Ingredients

  • 1/2

    lb

    fettuccine, uncooked

  • 2

    cups

    small fresh broccoli florets

  • 1/4

    cup

    KRAFT Zesty Italian Dressing

  • 1

    lb

    boneless skinless chicken breasts, cut into bite-size pieces

  • 1-2/3

    cups

    milk

  • 4

    oz

    (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed

  • 1/4

    cup

    Grated Parmesan Cheese

  • 1/2

    tsp

    dried basil leaves


Instructions

  1. Step 1

    Cook pasta in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 2 min.

  2. Step 2

    Meanwhile, heat dressing in large nonstick skillet on medium-high heat. Add chicken; cook 8 to 10 min. or until done, stirring occasionally. Stir in remaining ingredients. Bring to boil, stirring constantly; cook 1 to 2 min. or until sauce is well blended and heated through.

  3. Step 3

    Drain pasta mixture; place in large bowl. Add chicken mixture; mix lightly.