All Recipes

Italian-Style Chicken Skillet

Prep

15-30 mins

Total

25 MIN

Servings

4 Servings

Make our Italian-Style Chicken Breasts in only 25 minutes. With Italian-Style Chicken Breasts you get a better-for-you recipe and a tasty skillet.

Ingredients

  • 4

    small

    boneless skinless chicken breasts (1 lb.)

  • 1

    onion, halved, sliced

  • 1

    red pepper, cut into thin strips

  • 1/2

    cup

    fat-free reduced-sodium chicken broth

  • 1/4

    cup

    KRAFT Tuscan House Italian Dressing

Instructions

  1. Step 1

    Heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cover with lid. Cook 5 to 7 min. on each side or until chicken is done (165ºF). Remove chicken from skillet; cover to keep warm.

  2. Step 2

    Add vegetables to skillet; cook, uncovered, 4 min. or until crisp-tender, stirring occasionally.

  3. Step 3

    Stir in broth and dressing. Return chicken to skillet; cook 1 min. or until chicken is heated through.

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