All Recipes

Chicken Club Pizza

Prep

15-30 mins

Total

30 MIN

Servings

8 Servings

Get all the flavors of a delicious club sadnwich in every bite of Chicken Club Pizza. This Chicken Club Pizza features chicken, bacon, lettuce and tomato.

Ingredients

  • 1

    can

    (13.8 oz.) refrigerated pizza crust

  • 1/4

    cup

    KRAFT Mayo with Olive Oil

  • 1/2

    cup

    KRAFT Classic Ranch Dressing, divided

  • 1-1/2

    cups

    Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA, divided

  • 1-1/2

    cups

    finely chopped cooked chicken

  • 8

    slices

    OSCAR MAYER Bacon, cooked, crumbled

  • 1-1/2

    cups

    finely shredded lettuce

  • 1

    tomato, finely chopped

Instructions

  1. Step 1

    Heat oven to 400ºF.

  2. Step 2

    Unroll pizza dough on baking sheet sprayed with cooking spray; press into 15x10-inch rectangle. Bake 10 min.

  3. Step 3

    Mix mayo and 1/3 cup dressing; spread onto crust. Top with half the cheese, chicken, remaining cheese and bacon.

  4. Step 4

    Bake 5 min. or until cheese is melted and crust is golden brown. Top with lettuce, tomatoes and remaining dressing.

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