All Recipes

Stuffing Stuffed Peppers

Prep

15-30 mins

Total

50 MIN

Servings

6 Servings

Ingredients

1 

green, red and yellow pepper, cut lengthwise in half, seeded

1 

onion, chopped

1/2 cup

KRAFT Sun Dried Tomato Vinaigrette Dressing

3 cups

chopped cooked turkey

1-1/2 cups

prepared STOVE TOP Stuffing Mix for Turkey

1-1/2 cups

KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA, divided

Instructions

Step 1

Heat oven to 400ºF.

Step 2

Place pepper halves, cut sides up, in 13x9-inch baking dish. Bake 10 min.

Step 3

Meanwhile, cook onions in dressing in large nonstick skillet on medium heat 5 min. or until crisp-tender, stirring frequently. Remove from heat. Stir in turkey, stuffing and half the cheese; spoon into pepper halves. Cover.

Step 4

Bake 15 min. Sprinkle with remaining cheese; bake, uncovered, 5 min. or until cheese is melted and filling is heated through.

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