White Wine-Cream Sauce
Prep
15-30 mins
Total
20 MIN
Servings
10 Servings
Top any delicious pasta, fish or potato dish with this White Wine Cream Sauce. Dry white wine, butter and cream make this White Wine Cream Sauce tasty.
Ingredients
2 tsp
butter
1
shallot, minced
1 pt
(2 cups) whipping cream
1/2 cup
dry white wine
2 tbsp
HEINZ Tarragon Vinegar
2 tbsp
chopped fresh parsley
1/4 tsp
black pepper
Instructions
Step 1
Melt butter in medium saucepan on medium heat. Add shallots; cook and stir 2 min. or until crisp-tender.
Step 2
Add cream, wine and vinegar; mix well. Cook 12 min., stirring frequently. Remove from heat.
Step 3
Stir in parsley and pepper.