BBQ Bacon Ranch Pasta Salad
Prep
15-30 mins
Total
2 HRS 20 MIN
Servings
8 Servings
Ingredients
1 cup
KRAFT Mayo with Olive Oil
1/2 cup
2 cups
gemelli pasta, cooked
1 can
(15.5 oz.) black beans, rinsed
1
red pepper, chopped
4
green onions, chopped
6 slices
cooked OSCAR MAYER Bacon, crumbled
1 cup
KRAFT Shredded Cheddar Cheese
1/2 cup
chopped fresh cilantro
1 cup
honey barbecue-flavored twisted corn chips
Instructions
Step 1
Mix mayo, ranch dressing and barbecue sauce until blended.
Step 2
Combine all remaining ingredients except corn chips in large bowl. Add mayo mixture; mix lightly.
Step 3
Refrigerate 2 hours.
Step 4
Top with corn chips just before serving.