All Recipes

BBQ Grilled Steak Wraps

Prep

15-30 mins

Total

25 MIN

Servings

4 Servings

Ingredients

1 

beef sirloin steak (1 lb.), 3/4 inch thick

1 

onion, cut into 1/2-inch-thick slices

1 

green and red pepper, quartered

1/2 cup

HEINZ BBQ Sauce Classic Sweet & Thick

8 

flour tortillas (6 inch)

1/2 cup

2% Milk Shredded Cheddar Cheese

Instructions

Step 1

Heat greased grill to medium heat.

Step 2

Grill steak 1 min. Add vegetables to grill; cook 8 to 10 min. or until steak is medium doneness (160ºF) and vegetables are crisp-tender, turning occasionally and brushing frequently with barbecue sauce for the last 5 min.

Step 3

Cut steak and vegetables into thin strips.

Step 4

Spoon meat and vegetables onto tortillas; top with cheese. Roll up.

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