Cheesy Macaroni for Two

Prep

15-30 mins

Total

20 MIN

Servings

2 Servings

This macaroni and cheese is ready in about 20 minutes and makes just the right amount!


Ingredients

  • 1

    cup

    whole wheat elbow macaroni, uncooked

  • 1/4

    cup

    milk

  • 4

    2% Milk Singles, chopped

  • 1

    tbsp

    Grated Parmesan Cheese


Instructions

  1. Step 1

    Cook macaroni as directed on package. Remove from saucepan; drain and set aside.

  2. Step 2

    Add milk and Singles to saucepan. Cook on low heat 2 to 3 min. or until sauce is heated through and Singles are melted, stirring frequently.

  3. Step 3

    ADD drained macaroni to saucepan; cook until heated through, stirring frequently. Sprinkle with Parmesan.