All Recipes

Inside-Out Bacon Cheeseburgers

Prep

30-60 mins

Total

35 MIN

Servings

4 Servings

Ingredients

1 lb

ground beef

3 tbsp

KRAFT Classic Ranch Dressing, divided

4 slices

cooked OSCAR MAYER Bacon, crumbled

2 

American Cheese Slices, cut into quarters

4 

hamburger buns, toasted

4 

lettuce leaves

2 

tomatoes, cut into 4 slices each

Instructions

Step 1

Heat grill to medium heat.

Step 2

Mix meat and 2 Tbsp. dressing; shape into 8 thin patties. Combine remaining dressing and bacon. Spoon onto centers of 4 patties; top with Singles quarters and remaining patties. Pinch edges together to seal.

Step 3

Grill 7 to 9 min. on each side or until burgers are done (160°F).

Step 4

Fill buns with lettuce, burgers and tomatoes.

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