TATER TOTS® Casserole Recipe
Prep
0-15 mins
Total
1 HR
Servings
6 Servings
Ingredients
1 lb
lean ground beef
1 small
onion, finely chopped
1 can
(10-3/4 oz.) condensed cream of mushroom soup
1/4 cup
milk
1 cup
frozen mixed vegetables (carrots, corn, green beans, peas)
1 cup
KRAFT Shredded Cheddar Cheese
1 lb
(1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS
Instructions
Step 1
Heat oven to 375ºF.
Step 2
Brown meat with onions in large skillet; drain. Spoon into 2-qt. casserole sprayed with cooking spray.
Step 3
Mix soup and milk until blended; pour over meat mixture. Top with remaining ingredients.
Step 4
Bake 45 min. or until TATER TOTS are golden brown and casserole is heated through.