TATER TOTS® Casserole Recipe

Prep

0-15 mins

Total

1 HR

Servings

6 Servings


Ingredients

1 lb

lean ground beef

1 small

onion, finely chopped

1 can

(10-3/4 oz.) condensed cream of mushroom soup

1/4 cup

milk

1 cup

frozen mixed vegetables (carrots, corn, green beans, peas)

1 cup

KRAFT Shredded Cheddar Cheese

1 lb

(1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS


Instructions

Step 1

Heat oven to 375ºF.

Step 2

Brown meat with onions in large skillet; drain. Spoon into 2-qt. casserole sprayed with cooking spray.

Step 3

Mix soup and milk until blended; pour over meat mixture. Top with remaining ingredients.

Step 4

Bake 45 min. or until TATER TOTS are golden brown and casserole is heated through.