All Recipes

Cheesy Potato Casserole

Prep

0-15 mins

Total

1 HR

Servings

16 Servings

Try out a classic, easy Cheesy Potato Casserole recipe! This Cheesy Potato Casserole recipe is a perfect side for any meal. Serve with meat or veggies!

Ingredients

  • 1

    container

    (16 oz.) sour cream

  • 1

    can

    (10-1/2 oz.) condensed cream of chicken soup

  • 1/4

    tsp

    ground black pepper

  • 1

    pkg

    (30 oz.) ORE-IDA Shredded Hash Brown Potatoes

  • 1

    pkg

    (8 oz.) KRAFT Shredded Cheddar Cheese

  • 3

    green onions, sliced

  • 2

    cups

    corn flakes, crushed

  • 1/4

    cup

    butter, melted

Instructions

  1. Step 1

    Heat oven to 350°F.

  2. Step 2

    Mix sour cream, soup and pepper in large bowl until blended. Add potatoes, cheese and onions; mix well.

  3. Step 3

    Spoon into 13x9-inch baking dish sprayed with cooking spray.

  4. Step 4

    Combine remaining ingredients; sprinkle over potato mixture.

  5. Step 5

    Bake 45 to 50 min. or until hot and bubbly.

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