All Recipes

Meat Lover's Pizza TATER TOTS Nachos

Prep

0-15 mins

Total

47 MIN

Servings

12 Servings

Make a carnivore happy with this Meat Lover's Pizza TATER TOTS Nachos recipe. The TATER TOTS nachos are topped with pepperoni, ham, sausage & pizza sauce.

Ingredients

  • 1

    pkg

    (32 oz.) ORE-IDA TATER TOTS

  • 1/2

    cup

    chopped green peppers

  • 1/2

    cup

    chopped onions

  • 1/4

    lb

    Italian sausage, cooked, crumbled

  • 24

    slices

    OSCAR MAYER Pepperoni, cut in half

  • 2

    oz

    OSCAR MAYER CARVING BOARD Slow Cooked Ham, chopped (about 1/4 cup)

  • 1

    jar

    (14 oz.) CLASSICO Traditional Pizza Sauce

  • 1/2

    cup

    sour cream

  • 1-1/2

    cups

    KRAFT Shredded Mozzarella Cheese

Instructions

  1. Step 1

    Heat oven to 425ºF.

  2. Step 2

    Bake TATER TOTS as directed on package.

  3. Step 3

    Meanwhile, cook peppers and onions in large skillet sprayed with cooking spray on medium heat 2 min., stirring frequently. Add meat; cook 1 to 2 min. or until heated through, stirring frequently. Remove from heat.

  4. Step 4

    Mix pizza sauce and sour cream in medium microwaveable bowl until blended. Microwave on HIGH 2 min. or until heated through, stirring after 1 min.

  5. Step 5

    Spread TATER TOTS onto ovenproof platter; top with pizza sauce mixture, 1 cup cheese and meat mixture. Sprinkle with remaining cheese. Bake 2 min. or until cheese is melted.

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