Crescent Mummy Dogs

Prep

15-30 mins

Total

37 MIN

Servings

10 Servings


Ingredients

1 can

(8 oz.) PILLSBURY® Refrigerated Crescent Dinner Rolls

10 

OSCAR MAYER Beef Franks

1 tsp

HEINZ Yellow Mustard

1/4 cup

HEINZ Tomato Ketchup


Instructions

Step 1

Heat oven to 375°F.

Step 2

Unroll crescent dough; separate into 4 rectangles. Press perforations and seams together to seal. Cut each dough rectangle into 10 lengthwise strips.

Step 3

Wrap each frank with 4 dough strips to resemble mummy as shown in photo; place on baking sheet. Lightly spray wrapped franks with cooking spray.

Step 4

Bake 13 to 17 min. or until franks are heated through and dough is golden brown.

Step 5

Add dots of mustard for the eyes and mouth. Serve with ketchup.