Crescent Mummy Dogs
Prep
15-30 mins
Total
37 MIN
Servings
10 Servings
Ingredients
1 can
(8 oz.) PILLSBURY® Refrigerated Crescent Dinner Rolls
10
OSCAR MAYER Beef Franks
1 tsp
HEINZ Yellow Mustard
1/4 cup
HEINZ Tomato Ketchup
Instructions
Step 1
Heat oven to 375°F.
Step 2
Unroll crescent dough; separate into 4 rectangles. Press perforations and seams together to seal. Cut each dough rectangle into 10 lengthwise strips.
Step 3
Wrap each frank with 4 dough strips to resemble mummy as shown in photo; place on baking sheet. Lightly spray wrapped franks with cooking spray.
Step 4
Bake 13 to 17 min. or until franks are heated through and dough is golden brown.
Step 5
Add dots of mustard for the eyes and mouth. Serve with ketchup.