All Recipes

Creamed Chicken on Toast

Prep

0-15 mins

Total

10 MIN

Servings

4 Servings

Ingredients

1 pkg

(6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips

1 can

(10-3/4 oz.) low sodium condensed cream of mushroom soup

1-1/2 cups

broccoli florets, cooked, drained

1/2 cup

milk

1/2 cup

KRAFT Shredded Swiss Cheese

1 tsp

LEA & PERRINS Worcestershire Sauce

8 slices

bread, toasted, cut diagonally in half

Instructions

Step 1

Combine chicken breast strips, soup, broccoli, milk, cheese and Worcestershire sauce in saucepan; cook on medium heat 5 min. or until mixture is heated through and cheese is melted, stirring occasionally.

Step 2

Serve spooned toast slices.

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