All Recipes

20-Minute Chicken and Rice Stir-Fry

Prep

15-30 mins

Total

20 MIN

Servings

4 Servings

Make a chicken and rice stir-fry quick with our 20-Minute Chicken & Rice Stir-Fry! This tasty stir-fry meal can be part of a smart eating plan.

Ingredients

  • 1

    tbsp

    oil

  • 2

    cups

    small broccoli florets

  • 1

    large

    red pepper, cut into strips

  • 1

    onion, cut lengthwise in half, then crosswise into 1/4-inch-thick slices

  • 1-3/4

    cups

    water

  • 1/3

    cup

    lite soy sauce

  • 2

    cups

    instant white rice, uncooked

  • 2

    pkg

    (6 oz. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips

Instructions

  1. Step 1

    Heat oil in large skillet on medium-high heat. Add vegetables; stir-fry 5 min.

  2. Step 2

    Stir in water and soy sauce. Bring to boil.

  3. Step 3

    Add rice and chicken; mix well. Cover; cook on low heat 5 min. or until rice is tender and chicken mixture is heated through.

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