BBQ Bacon-Wrapped Scallops
Prep
0-15 mins
Total
18 MIN
Servings
4 Servings
Ingredients
8 slices
OSCAR MAYER Bacon
8 large
sea scallops (1 lb.)
1/4 tsp
freshly ground black pepper
Instructions
Step 1
Heat grill to medium-high heat.
Step 2
Place bacon on paper towel-covered microwaveable plate. Microwave on HIGH 2-1/2 min. or just until bacon starts to cook but is not crisp. Cool slightly.
Step 3
Wrap 1 bacon slice around each scallop. Thread 2 scallops onto each of 4 skewers.
Step 4
Grill 7 to 8 min. or until scallops are done and bacon is crisp, turning frequently and brushing with barbecue sauce. Transfer to platter; sprinkle with pepper.