BBQ Bacon-Wrapped Scallops

Prep

0-15 mins

Total

18 MIN

Servings

4 Servings


Ingredients

8 slices

OSCAR MAYER Bacon

8 large

sea scallops (1 lb.)

1/4 tsp

freshly ground black pepper


Instructions

Step 1

Heat grill to medium-high heat.

Step 2

Place bacon on paper towel-covered microwaveable plate. Microwave on HIGH 2-1/2 min. or just until bacon starts to cook but is not crisp. Cool slightly.

Step 3

Wrap 1 bacon slice around each scallop. Thread 2 scallops onto each of 4 skewers.

Step 4

Grill 7 to 8 min. or until scallops are done and bacon is crisp, turning frequently and brushing with barbecue sauce. Transfer to platter; sprinkle with pepper.