All Recipes

TATER TOTS® Breakfast-Time Casserole

Prep

0-15 mins

Total

15 MIN

Servings

8 Servings

Ingredients

1/2 lb

ground sausage, cooked, drained

4 

eggs, lightly beaten

1 pkg

(2.52 oz.) OSCAR MAYER Fully Cooked Bacon, heated and chopped

2 tbsp

finely chopped onion

3-1/2 cups

ORE-IDA TATER TOTS, thawed

1 can

(10.5 oz.) condensed cream of potato soup

1 tsp

red pepper flakes

1 tsp

black pepper

1 cup

Shredded Mild Cheddar Cheese, divided in half

Instructions

Step 1

Preheat oven to 350 degrees F.

Step 2

In large casserole dish, combine all ingredients, leaving ½ cup of the cheese for topping, to ensure even spread of ingredients around the TATER TOTS.

Step 3

Cover and bake 35 minutes. Sprinkle remaining cheese over the top and bake uncovered an additional 5 minutes, or until cheese is melty.

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