All Recipes

PHILADELPHIA Fruit Pizza

Prep

0-15 mins

Total

3 HRS

Servings

12 Servings

Try our PHILADELPHIA Easy Fruit Pizza for a sweet serving of happiness. With a cookie crust and cream cheese center, this easy fruit pizza will please all!

Ingredients

  • 1

    pkg

    (16.5 oz.) refrigerated sliceable sugar cookies, sliced

  • 1

    pkg

    (8 oz.) PHILADELPHIA Cream Cheese, softened

  • 1/4

    cup

    sugar

  • 1/2

    tsp

    vanilla

  • 4

    cups

    assorted fresh fruit (kiwi and strawberry slices, red and black raspberries, drained canned mandarin oranges)

  • 1/4

    cup

    apricot preserves

  • 1

    tbsp

    water

Instructions

  1. Step 1

    Heat oven to 375°F.

  2. Step 2

    Line 12-inch pizza pan with Reynolds Wrap® Aluminum Foil; spray with cooking spray. Arrange cookie dough slices in single layer on bottom of prepared pan; press together to completely cover bottom of pan. Bake 14 min.; cool completely.

  3. Step 3

    Invert cookie crust onto plate; carefully remove foil. Turn crust over on plate.

  4. Step 4

    Beat cream cheese, sugar and vanilla with mixer until blended; spread onto crust. Top with fruit.

  5. Step 5

    Press preserves through sieve to remove any lumps; discard strained solids. Mix preserves with water until blended; brush onto fruit. Refrigerate 2 hours.

You May Also Like