All Recipes

Mississippi Mud Pie

Prep

15-30 mins

Total

3 HRS 30 MIN

Servings

8 Servings

Prep this Mississippi Mud Pie—a restaurant favorite—in just 20 minutes. You get the same creamy, chocolatey Mississippi Mud Pie you love, without the tab.

Ingredients

Instructions

  1. Step 1

    Heat oven to 375°F.

  2. Step 2

    Mix wafer crumbs, nuts and butter; press onto bottom and up side of 9-inch pie plate. Bake 10 min.; cool.

  3. Step 3

    Beat cream cheese and sugar in medium bowl with mixer until well blended. Gently stir in 1 cup COOL WHIP; spread onto bottom of crust. Beat pudding mix and milk with whisk 2 min.; spoon over cream cheese layer.

  4. Step 4

    Refrigerate several hours or until firm. Top with remaining COOL WHIP just before serving.

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