Creamy Spinach Bake
Prep
15-30 mins
Total
1 HR 5 MIN
Servings
8 Servings
Nothing quite says comfort food like our Creamy Spinach Bake. Eggs, sour cream, cream cheese, eggs and spinach come together beautifully in this ...
Ingredients
1
tbsp
butter, melted
1/2
cup
chopped onions
1
clove
garlic, minced
1
pkg
1
container
(8 oz.) sour cream
3
eggs
1/8
tsp
pepper
2
pkg
(10 oz. each) frozen chopped spinach, thawed, well drained
1/8
tsp
ground nutmeg
Instructions
Step 1
Heat oven to 325°F.
Step 2
Melt butter in small skillet on medium heat. Add onions and garlic; cook and stir 5 min. or until crisp-tender. Beat cream cheese, sour cream, eggs and pepper in large bowl with mixer until blended. Add onion mixture and spinach; mix just until blended.
Step 3
Spoon into 9-inch square pan sprayed with cooking spray. Sprinkle with nutmeg; cover.
Step 4
Bake 45 min. or until heated through and lightly browned, uncovering after 30 min.